Fast Food Nation : The Dark Side of the All-American Meal by Eric Schlosser...

Description: This book is a fascinating exploration of the American fast food industry, its history, and its impact on society. It discusses the various aspects of this ubiquitous industry, from its labor practices to its effects on public health and the environment.

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Location: Huntington Station, New York

End Time: 2025-01-23T22:11:52.000Z

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All returns accepted: ReturnsNotAccepted

Regional Cuisine: American

Book Title: Fast Food Nation : the Dark Side of the All-American Meal

Item Length: 8in

Item Height: 0.9in

Item Width: 5.3in

Author: Eric Schlosser

Format: Trade Paperback

Language: English

Topic: Industries / Hospitality, Travel & Tourism, General, Industries / Agribusiness, Popular Culture, Industries / Food Industry, Labor

Publisher: HarperCollins

Publication Year: 2012

Genre: Cooking, Business & Economics, Social Science

Item Weight: 10.9 Oz

Number of Pages: 384 Pages